| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Desserts, Posted |
8 |
Servings |
INGREDIENTS
| 1 |
pk |
(4-serving size) JELL-O Pistachio Flavor Instant Pudding |
| 20 |
oz |
Crushed pineapple in juice |
| 1 |
c |
Miniature marshmallows |
| 1/2 |
c |
Chopped nuts |
| 1 3/4 |
c |
Thawed COOL WHIP Whipped Topping |
INSTRUCTIONS
STIR pudding mix, pineapple with juice, marshmallows and nuts in large bowl
until well blended. Gently stir in whipped topping.
REFRIGERATE 1 hour or until ready to serve.
BUSTED BY MEG ANTCZAK 1/20/98
Made 4/98 (Rated **** out of ****)
Recipe by: KRAFT WEBSITE
Posted to brand-name-recipes by Meg Antczak <meginny@frontiernet.net> on
May 04, 1998
A Message from our Provider:
“Thankfulness to God is a recognition that God in His goodness and faithfulness has provided for us and cared for us, both physically and spiritually. It is a recognition that we are totally dependent upon Him; that all that we are and have comes from God. #Jerry Bridges”