Weihnacht Plaetzchen (christmas Cookies)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | German | Cookies, German, Holidays | 1 | Recipe |
INGREDIENTS
| 1 | c | Butter |
| 3/4 | c | Sugar |
| 3 | Egg yolks | |
| 2 1/2 | c | Flour |
| 1 | t | Vanilla OR lemon extract |
| 1/4 | t | Almond extract |
| Colored sugar | ||
| Nuts | ||
| Candied cherries |
INSTRUCTIONS
Cream butter and sugar thoroughly. Add well-beaten egg yolks, add extracts. Mix in half the flour, then turn on a floured board and knead in balance of flour. Roll out and cut with Christmas tree, star and Santa Claus cutters. Place on greased baking sheet. Bake at 375=F8. Decorate with colored sugar, nuts and candied cherries. ~ Mrs. W. A. Nettle typed & posted by teri chesser 7.95 Posted to MM-Recipes Digest V3 #258 Date: Fri, 20 Sep 1996 18:29:37 -0500 From: netdir@cyberspc.mb.ca (S.Pickell)
A Message from our Provider:
“Jesus Christ! The answer is on everyone’s lips”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3508
Calories From Fat: 1765
Total Fat: 200.4g
Cholesterol: 1028.4mg
Sodium: 56.6mg
Potassium: 446.1mg
Carbohydrates: 390.4g
Fiber: 8.4g
Sugar: 151g
Protein: 42.1g