| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Vegetables |
|
Tasteofhome |
1 |
servings |
INGREDIENTS
| 10 |
oz |
Mini pretzels |
| 5 |
c |
Cheerios |
| 5 |
c |
Corn chex |
| 2 |
c |
Salted peanuts |
| 1 |
lb |
M&ms plain chocolate candy |
| 2 |
|
12 ounce vanilla chips |
| 3 |
tb |
Vegetable oil |
INSTRUCTIONS
In a large bowl, combine first 5 ingredients; set aside. In a
microwave-safe bowl, heat chips and oil on medium-high for 2 minutes,
stirring once. Microwave on high for 10 seconds; stir until smooth. Pour
over cereal mixture and mix well. Spread onto three waxed paper-lined
baking sheets. Cool; break apart. Store in an airtight container. Yield: 5
quarts
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
Recipe by: TASTE OF HOME DEC/JAN 1996
Converted by MM_Buster v2.0l.
A Message from our Provider:
“Jesus feels your pain”