| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
British |
Thoroughly, Modern, British |
1 |
servings |
INGREDIENTS
| 2 |
ts |
Salted black beans |
| 1 |
|
Chopped red chilli |
| 1 |
|
Clove garlic; chopped |
| 2 |
ts |
Grated fresh ginger |
| 1 |
sm |
Bunc coriander; roughly chopped |
|
|
Splash of sherry |
|
|
Splash of soy sauce |
| 2 |
|
Portion sized plaice |
INSTRUCTIONS
Preheat the oven to 200°C/400°F/gas mark 6.
Combine first 6 ingredients in a bowl. Put the fish in an oven proof dish
and spoon over the sauce. Cover and bake for 20 minutes.
Converted by MC_Buster.
Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.
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