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Whortleberry Pie (Ys Du)

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CATEGORY CUISINE TAG YIELD
Dairy Cornish Cornish 1 servings

INGREDIENTS

Whortleberries; (can be picked on
; the moors in late
; summerwhen ripe)
Sugar
Shortcrust pastry
Cornish cream

INSTRUCTIONS

Stew the fruit with sugar until tender then make the pie with the
shortcrust pastry. Serve with Cornish cream.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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