| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
6 |
Servings |
INGREDIENTS
| 1 |
pk |
(16 ounces) Oscar Mayer® Wieners |
| 2 |
c |
Sauerkraut; drained |
| 1 |
c |
Thinly sliced radishes |
| 1/4 |
c |
Green pepper; chopped |
| 1/2 |
c |
Sour cream |
| 1/2 |
c |
Mayonnaise |
|
|
Lettuce leaves |
INSTRUCTIONS
Cut unheated wieners into 1/2-inch pieces. Combine with sauerkraut,
radishes, and green pepper in large bowl. Cover; let sit 1 hour. Mix sour
cream and mayonnaise in small bowl. Toss with sauerkraut; refrigerate
before serving. Serve on lettuce leaves.
Source: Best Recipes of the Great Food Companies
Recipe by: Oscar Meyer Foods Corporation
Posted to MC-Recipe Digest V1 #1003 by "M. Hicks" <nitro_ii@email.msn.com>
on Jan 11, 1998
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