| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Sauce |
2 |
Servings |
INGREDIENTS
| 1 |
c |
Brown sugar |
| 1/4 |
c |
Lemon juice |
| 1/3 |
c |
Horseradish |
INSTRUCTIONS
Bring the ingredients to a boil, then remove from heat. May be used to pour
over ham while baking, or cooking in a crockpot, or served on the side at
mealtime. Yield: 1-1/2 cups.
SISSY MCGUIRE
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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