Yam-yam Sweet Potato Casserole
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | 1 | Servings | ||
INGREDIENTS
| 3 | c | Sweet potatoes, mashed |
| 1/2 | c | Butter |
| 1 | c | Granulated sugar |
| 2 | Eggs | |
| 1 | T | Vanilla |
| 1 | c | Brown sugar |
| 1/3 | c | Flour |
| 1 | c | Nuts, chopped |
| 1/3 | c | Butter |
INSTRUCTIONS
Mix sweet potatoes, 1/2 cup butter, granulated sugar, eggs & vanilla together & pour into buttered casserole dish. Mix topping ingredients with fork until crumbly. Sprinkle on top of casserole. Bake at 350 degrees for 20 minutes. Posted to EAT-L Digest 25 November 96 Date: Tue, 26 Nov 1996 12:57:27 -0500 From: Helen Jukes <NJukes@AOL.COM>
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Nutrition (calculated from recipe ingredients)
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Calories: 4064
Calories From Fat: 2076
Total Fat: 239.7g
Cholesterol: 778.7mg
Sodium: 230.8mg
Potassium: 1059.8mg
Carbohydrates: 466.1g
Fiber: 9g
Sugar: 418.3g
Protein: 36.6g