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Zabaglione #6

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Dessert 4 Servings

INGREDIENTS

4 Egg yolks
3 oz Marsala wine
3 tb Sugar
Fresh berries
Ice cream

INSTRUCTIONS

Place egg yolks, wine and sugar in a copper rounded pan or double boiler
and whisk until mixture has a whipped creamy texture (about 5 to 15
minutes). Pour over ice cream and strawberries or raspberries in large wine
glasses. Yield: 4 servings.
LEX GOLDEN
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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