| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Vegetables |
|
Appetizers, Hors, D’oeuvres |
9 |
Servings |
INGREDIENTS
| 10 1/2 |
oz |
Can condensed beef broth |
| 1/2 |
ts |
Dried marjoram — crushed |
| 46 |
oz |
Can vegetable juice |
|
|
Cocktail |
| 1 |
tb |
Lemon juice |
INSTRUCTIONS
In slow-cooking pot, combine broth, marjoram, vegetable juice cocktail, and
lemon juice. Cover and heat on low for 2 to 3 hours. Serve hot from
slow-cooking pot.
Recipe By :
From: Dianar@delphi.Com Date: Mon, 20 Jun 1994 18:41:15 -0400
(
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“Your life will have a purpose with the Saviour.”