| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 2 |
c |
Coarsely shredded zucchini |
| 2 |
c |
Shredded cabbage |
| 1 |
md |
Carrot; shredded |
| 2 |
|
Green onions; sliced |
| 1/2 |
c |
Thinly sliced radishes |
| 1/3 |
c |
Light mayonnaise |
| 1/3 |
c |
Mild picante sauce |
| 1/2 |
ts |
Ground cumin |
INSTRUCTIONS
Here is a recipe from Taste of Home that is absolutely delicious.
Drain zucchini by pressing between layers of paper towels. Place in a large
bowl and combine with cabbage, carrot, onions and radishes. In a small
bowl, combine remaining ingredients. Pour over vegetables and toss well.
Cover and chill at least 1 hour. Yield: 8 servings. Posted to KitMailbox
Digest by vergie1@juno.com (Vergie A Ewing) on Jul 24, 1997
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