CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Beverage |
4 |
Servings |
INGREDIENTS
4 |
tb |
Cocoa |
4 |
tb |
Sugar |
1/8 |
ts |
Salt |
4 |
c |
Milk |
INSTRUCTIONS
Blend cocoa, sugar, and salt, and make syrup by using a part of the milk.
Add syrup to remaining milk and heat to just below the boiling point. Serve
hot, with a dash of cinnamon, or a marshmallow in each cup. Yield: 4
servings.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors
of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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