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Hot Chocolate #2

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CATEGORY CUISINE TAG YIELD
Dairy Beverage 4 Servings

INGREDIENTS

4 tb Cocoa
4 tb Sugar
1/8 ts Salt
4 c Milk

INSTRUCTIONS

Blend cocoa, sugar, and salt, and make syrup by using a part of the milk.
Add syrup to remaining milk and heat to just below the boiling point. Serve
hot, with a dash of cinnamon, or a marshmallow in each cup. Yield: 4
servings.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors
of the 'Progressive Farmer Magazine'.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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