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Key Lime Red Sauce

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CATEGORY CUISINE TAG YIELD
Sauces 2 Servings

INGREDIENTS

1 tb Key lime juice
1/2 c Catsup
1 tb Worcestershire sauce
1 ds Tabasco

INSTRUCTIONS

Mix all ingredients, refrigerate.  Add more hot sauce for hot pepper fans.
Makes about 2/3 cups.
Source: _Key Lime Cookbook_ Posted on GEnie by A.BROWN25 [Beth], Jun 01,
1992 mm by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook
echo moderator, net/node 004/005
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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