| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Soups |
4 |
Servings |
INGREDIENTS
| 1/2 |
c |
Miso |
| 1/2 |
|
Cake of tofu |
| 5 |
c |
Dashi or chicken stock |
| 1 |
|
Green onion; finely chopped |
| 1 |
tb |
Sugar |
INSTRUCTIONS
Slice the 1/2 cake of tofu into 1" cubes. Bring soup stock to a boil and
add the miso and tofu. Bring the soup back to a boil, turn heat down and
simmer 5 minutes. Remove from heat and add green onions. Serve immediately.
(Shig Iseri recipe)
Posted to MM-Recipes Digest V4 #008
From: Tonya <imbri@oz.net>
Date: Mon, 06 Jan 1997 14:32:03 -0800
A Message from our Provider:
“Life: the time God gives you to determine how you spend eternity”