We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

The kind of love that animates the inclusivist god is more akin to sentimentalism than God's holy affection. If love means God abandons all of His other attributes, then love itself is deified. The love of God does not dictate that He abandon His justice or holiness. In fact, the glory of the gospel is that God is both just and justifier of the ungodly. God does not allow unregenerate sinners to do as they will, worship what they wish, live as they please, and still go free. In the divine scheme of things, sin demands punishment. The rebellion of self-worship requires wrath. Yet, the God of wrath is no less than the God of mercy. He is the same God. Were God never to have offered salvation to any sinner, His love would still survive unblemished. The reality and riches of God's love is not measured in the number of person's saved, but in the magnificence of the attribute itself.
Ben Mitchell

The cross…always has its way. It wins by defeating its opponent and imposing its will upon him. It always dominates. It never compromises, never dickers nor confers, never surrenders a point for the sake of peace. It cares not for peace; it cares only to end its opposition as fast as possible. With perfect knowledge of all this, Christ said, “If any man will come after me, let him deny himself, and take up his cross, and follow me.” So the cross not only brings Christ’s life to an end, it ends also the first life, the old life, of every one of His true followers. It destroys the old pattern, the Adam pattern, in the believer’s life, and brings it to an end. Then the God who raised Christ from the dead raises the believer and a new life begins. This, and nothing less, is true Christianity… We must do something about the cross, and one of two things only we can do – flee it or die upon it.
A.W. Tozer

    • Remoulade Sauce a la Warren Leruth

    Posted on
    0
    (0)
    CATEGORY CUISINE TAG YIELD
    Grains 1 Servings

    INGREDIENTS

    2 tb Paprika
    3/4 c Creole or Dijon mustard
    2 tb Ketchup (if not using creole mustard)
    2 tb Horseradish (if not using creole mustard)
    1/2 c Celery hearts, finely chopped
    1/4 c Onion, chopped
    1 ts Sugar
    1 ts Tabasco
    2 tb Parsley, chopped
    1 c Cottonseed or corn oil

    INSTRUCTIONS

    and a third one from a wonderful restaurant, LeRuth's, which
unfortunately has been closed for some time now.
Mix all ingredients together except oil. Drizzle in oil to make an
emulsified
sauce. May marinate shrimp in sauce for 2-3 hours before serving to
intensify flavor.
Posted to FOODWINE Digest 18 Dec 96
From:    ALICIA GOLDMAN <ATRIUM.SURGERYPO.AGOLDMAN@OCHSNER.ORG>
Date:    Wed, 18 Dec 1996 14:02:21 -0600

    A Message from our Provider:

    “Hope is being able to see that there is light despite all of the darkness. #Desmond Tutu”

    How useful was this recipe?

    Click on a star to rate it!

    Average rating 0 / 5. Vote count: 0

    No votes so far! Be the first to rate this recipe.

    We are sorry that this recipe was not useful for you!

    Let us improve this recipe!

    Tell us how we can improve this recipe?