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Tom Wells

Peach Cobbler 2

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Pies 1 Servings

INGREDIENTS

1 c Unbleached flour
1/4 c Orange juice
1 ts Baking powder
1/2 c Maple syrup
1 Egg
3 c Fresh peaches; sliced, or 1 basket of raspberries
2 tb Butter
2 tb Cream

INSTRUCTIONS

Sift together flour and baking powder. Make a well in the center and put in
egg and butter; blend well. Add cream and orange juice, mixing thoroughly.
Blend in maple syrup. Pour batter into lightly oiled 5 x 9- inch loaf pan.
Sprinkle fruit on top. Bake at 350 degrees for 30 minutes.
Posted to MC-Recipe Digest V1 #827 by Nancy Berry <nlberry@prodigy.net> on
Oct 05, 1997

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