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Green Onion Guacamole

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CATEGORY CUISINE TAG YIELD
Vegetarian Veg09 10 servings

INGREDIENTS

1 lg Ripe avocado
2 Green onions; minced
1/4 c Bottled mild salsa
2 ts Fresh lemon juice
1/2 Clove garlic; minced
1/4 ts Salt
1/8 ts Freshly ground black pepper

INSTRUCTIONS

Makes 1 1/2 cups, about 10 servings.
Peel avocado and remove pit. Mash in a medium bowl with a stainless steel
fork. Stir in green onions, salsa, lemon juice, garlic, salt and pepper.
Serve with low-fat taco chips or vegetables.
Recipe by: The No-Tofu Vegetarian Cookbook, page 4
Converted by MM_Buster v2.0l.

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