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Dull. I find, by experience, that, let me make Resolutions, and do what I will, with never so many inventions, it is all nothing, and to no purpose at all, without the Spirit of God; for if the Spirit of God should be as much withdrawn from me always, as for the week past, notwithstanding all I do, I should not grow, but should languish, and miserably fade away. I perceive, if God should withdraw his Spirit a little more, I should not hesitate to break my Resolutions, and should soon arrive at my old state. There is no dependence on myself.
Jonathan Edwards

What has exceedingly hurt you in time past, nay, and I fear, to this day, is lack of reading. I scarce ever knew a preacher who read so little. And perhaps, by neglecting it, you have lost the taste for it. Hence your talent in preaching does not increase. It is just the same as it was seven years ago. It is lively, but not deep; there is little variety; there is no compass of thought. Reading only can supply this, with meditation and daily prayer. You wrong yourself greatly by omitting this. You can never be a deep preacher without it, any more than a thorough Christian. Oh begin! Fix some part of every day for private exercise. You may acquire the taste which you have not; what is tedious at first will afterward be pleasant. Whether you like it or not, read and pray daily. It is for your life; there is no other way; else you will be a trifler all your days, and a pretty, superficial preacher. Do justice to your own soul; give it time and means to grow. Do not starve yourself any longer. Take up your cross and be a Christian altogether. Then will all the children of God rejoice (not grieve) over you, and in particular yours.
John Wesley

Creamy Blueberry Dessert

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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Desserts, Fruits, Holidays 12 Pieces

INGREDIENTS

1/2 c Hard margarine, or butter
softened
1/4 c Brown sugar, packed
1 c All-purpose flour
1/2 c Hard margarine, or butter
softened
4 oz Non-fat spreadable cream
cheese
1 c Icing, confectioner's sugar
19 oz Canned blueberry pie filling
1/2 c Chopped pecans
2 c Frozen whipped topping, in
a tub thawed

INSTRUCTIONS

Crust:  Mix margarine, brown sugar and flour in small bowl until
crumbly. Pack in ungreased 9x9 inch pan.  Bake in 350øF oven for 10
minutes. Cool.  Filling:  Cream margarine, cream cheese and icing sugar
together well  in small bowl.  Spread over crust.  Spread pie filling
over top.  Sprinkle with pecans.  Put dabs of whipped topping here and
there over top of pie filling.  Spread to cover.  Chill. Cuts into 12
pieces.  Typed in MMFormat by  cjhartlin@email.msn.com  Source:
Company's Coming  Posted to MM-Recipes Digest  by "Cindy Hartlin"
<cjhartlin@email.msn.com> on Nov 23, 1999

A Message from our Provider:

“Make God smile again. Accept his forgivenesess”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 255
Calories From Fat: 84
Total Fat: 9.7g
Cholesterol: 20.1mg
Sodium: 224.4mg
Potassium: 119.9mg
Carbohydrates: 34.8g
Fiber: 1.9g
Sugar: 22.5g
Protein: 7.5g


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