We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

He stripped off first one robe of honor and then another until, naked, He was fastened to the cross. There He emptied His inmost self, pouring out His lifeblood, giving Himself for all of us. Finally, they laid Him in a borrowed grave. How low was our dear Redeemer brought! How then, can we be proud? Stand at the foot of the cross and count the scarlet drops by which you have been cleansed. See the thorny crown and His scourged shoulders still gushing with the crimson flow of blood. See His hands and feet given up to the rough iron, and His whole self mocked and scorned. See the bitterness, the pangs, and the throes of inward grief show themselves in His outward frame. Hear the chilling shriek, “My God, my God, why hast Thou forsaken me?” (Matthew 27:46). If you are not humbled in the presence of Jesus, you do not know Him. You were so lost that nothing could save you but the sacrifice of God’s only begotten Son. As Jesus stooped for you, bow in humility at His feet. A realization of Christ’s amazing love has a greater tendency to humble us than even a consciousness of our own guilt. Pride cannot live beneath the cross. Let us sit there and learn our lesson. Then let us rise and carry it into practice.

C.H. Spurgeon

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Fish A La Russe

January 28, 2023

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy		Microwave, Seafood	4	Servings

INGREDIENTS

		Judy Garnett – pjxg05a
1/2	c	Mayonnaise
1	T	Butter, or margarine
1/2	c	Dairy sour cream
1		Onion, sliced
1/4	c	Chili sauce
4		Flounder fillets, or sole
1	T	Dried parsley flakes
1/4	t	Salt
		Parsley sprigs, for
		Garnish
1/8	t	Pepper

INSTRUCTIONS

In a 9 inch microwave-safe pie plate, microwave butter or margarine  at
100% power for 45 to 60 seconds or until melted. Add onion and  stir
until well coated, separating into rings. Cover tightly with  plastic
wrap, turning one edge back. Microwave at 100% power for 3  minutes or
until crisp-tender. Pat fish dry wtih paper towels.  Sprinkle with salt
and pepper. Roll up, starting at narrow end. Place  fish rolls, seam
side down, around outer edge of pie plate on top of  onions. Cover with
waxed paper. Microwave at 100% power for 6 to 8  minutes or until fish
flakes easily, rotating plate one-half turn  after 3 minutes. In small
bowl, stir mayonnasie, sour cream, chili  sauce and dried parsley until
bleended. Pour over fish rolls.  Microwave, uncovered, at 100% power
for 2 to 3 minutes or until  bubbly and heated through.  Garnish center
with parsley or watercress  sprigs. Serve with rice, if desired.
Source: Current  Recipe By     :  From:                                
Date:  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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