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Franks And Rice Casserole

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(0)
CATEGORY CUISINE TAG YIELD
Dairy American 1 Servings

INGREDIENTS

3 T Oil
1 1/2 c Onions, thinly sliced
1 lb Frankfurters, cut into 1/2
inch slices
2 c Hot cooked rice
1/2 c Water
11 oz Condensed cream of mushroom
soup
6 American cheese

INSTRUCTIONS

1998    
Prep: 10 min, Cook: 15 min.  Preheat oven to 350°F. Heat oil in a
heavy nonstick skillet over  medium high heat. Sauté onions 4-5
minutes, until tender. Add franks  and brown lightly. Stir in next 3
ingredients and salt and pepper to  taste. Cook 3 minutes, until heated
through. Transfer to a baking  dish, top with cheese and bake 10-15
minutes.  Posted to brand-name-recipes by Abtaxel <Abtaxel@aol.com> on
Apr 11,

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