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Hot And Sour Chickpeas

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CATEGORY CUISINE TAG YIELD
Vegetables Vegetable 4 Servings

INGREDIENTS

2 Onions, chopped
2 Cloves garlic, minced
1 T Ginger root, minced
1 Stick, 2-inch cinnamon
2 t Garam masala, or curry
powder
3/4 t Black pepper
2 Chickpeas
15 oz Tomatoes
2 up to
4 T Lemon juice
Cayenne

INSTRUCTIONS

submitted by: Alexandra.Houck@ummed.edu Here's a delicious recipe my
family loves--even those who are not enamored of chickpeas!  Brown
onion, garlic & ginger slightly in enough oil to coat pan.  Add
spices.  When hot, add chickpeas and their liquid.  chop tomatoes and
stir in with 3/4 c juice. Add 2 T lemon juice. Taste and add cayenne
and more lemon juice if needed.  Alexandra B Houck, University of
Massachusetts - Worcester Campus  DAVE <DAVIDG@CLAM.RUTGERS.EDU>
RECIPEINTERNET LIST SERVER  RECIPE ARCHIVE - 13 MAY 1996  From the
'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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