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Mom’s 4-star Cheese Pie

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Pies 1 Pie

INGREDIENTS

2 Eggs
8 oz Cream cheese, room tempature
1/2 c Sugar
1 t Vanilla extract
1 c Sour cream
2 t Sugar
1/2 t Vanilla extract
1 Crumb crust

INSTRUCTIONS

CRUMB CRUST Combine 1 1/4 cups vanila wafers (about 38) with 1/3 cup
melted butter. Press firmly in pie pan and chill.  (Any type of crumb
crust will work.) In a mixer, beat eggs and then add the cream cheese
(room temperature), 1/2 cup sugar and vanilla.  When thorughly mixed,
pour into crust and bake for 20 minutes at 350F.  Remove and cool.  Mix
together sour cream, sugar, and 1/2 teaspoon vanilla and spread  over
top of pie.  Return to oven and bake for another 5 minutes. Cool  and
refrigerate. Posted to MM-Recipes Digest V4 #002  From: "Francis E.
Morgan" <femorgan@iol.ie>  Date: Wed, 1 Jan 1997 12:09:12 -0000

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