| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Cakes, Holiday, Vegetables |
1 |
Fruitcake |
INGREDIENTS
| 1 |
c |
Raisins Water |
| 1 |
c |
Sugar |
| 2 |
tb |
Shortening |
| 2 |
ts |
Cinnamon |
| 1 |
ts |
Nutmeg |
| 1 |
ts |
Baking soda |
| 2 |
c |
Flour |
INSTRUCTIONS
Stew raisins in water until less then 1 cup of water remains. Chill until
cold. Drain raisins juice into a cup. Cream sugar, shortening and salt. Add
enough water to raisin juice to make 1 cup of liquid. Add raisins and
liquid to sugar mixture. Add cinnamon, nutmeg, soda and flour. Beat until
well mixed. Bake in a greased and floured loaf or tube pan at 350F for
about 1 hour.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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