| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Egg |
| 1/2 |
c |
Sugar |
| 1 |
c |
Milk |
| 3 |
tb |
Orange juice |
| 1 |
c |
Apple; peeled, cored, chopped |
| 1/2 |
ts |
Vanilla |
| 2 |
c |
Self-rising flour |
|
|
Canola oil |
|
|
Sifted confectioners' sugar |
INSTRUCTIONS
DIRECTIONS 1. Beat egg. Add sugar. Slowly stir in milk and orange juice. 2.
Blend in apple, vanilla and flour. 3. Drop mixture by teaspooonfuls into
hot oil. Fry until brown on both sides, about 3 minutes per side. Drain in
colander or on paper towels. Dust with confectioners' sugar. Serve warm.
Posted to MC-Recipe Digest by "M. Hicks" <nitro_ii@email.msn.com> on Feb
16, 1998
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