| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Appetizer |
10 |
Servings |
INGREDIENTS
| 1 |
pk |
Of 10 tortilla shells (soft type; not hard) |
|
|
Oil for frying |
| 1 |
cn |
Refried beans |
| 1 |
|
Onion; chopped |
|
|
Hot taco sauce |
INSTRUCTIONS
Defrost shells, heat oil. Heat each shell for 5 seconds in oil. Layer
shells in newspaper to keep warm and drain. Put 2 tablespoons refried beans
and some onion in each shell and roll up envelope fashion. Heat for 10-15
minutes in a 325 degree oven. Serve with hot taco sauce poured over the
burritos.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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