Cheese-olive Puffs
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Appetizer | 6 | Servings | |
INGREDIENTS
| 2 | c | Grated sharp cheese |
| 1 | c | Flour |
| 1/2 | t | Paprika |
| 1/2 | c | Butter, softened |
| Stuffed olives |
INSTRUCTIONS
Mix all ingredients with hands, except olives. Shape into small balls and place one olive in center of each ball. Wrap cheese around olive. Bake at 400 degrees for 15 minutes. Can be frozen. MRS FRANCES SOWELL MEMPHIS, TN From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 389
Calories From Fat: 275
Total Fat: 30.9g
Cholesterol: 70.9mg
Sodium: 633.5mg
Potassium: 58.1mg
Carbohydrates: 18.4g
Fiber: 1.5g
Sugar: <1g
Protein: 9.6g