| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Eggs |
|
Chocolate, Cookies |
1 |
Servings |
INGREDIENTS
| 1 1/4 |
c |
Sugar |
| 1/2 |
c |
Vegetable Oil |
| 4 |
oz |
Unsweetened Chocolate — |
|
|
Melted |
| 4 |
|
Eggs |
| 1 |
ts |
Almond Extract |
| 2 1/2 |
c |
Flour — sifted |
| 2 |
ts |
Baking Powder |
| 1/2 |
ts |
Salt |
| 3/4 |
c |
Powdered Sugar — sifted |
INSTRUCTIONS
Combine sugar, oil, and chocolate in a large bowl. Add eggs and vanilla and
mix well. Mix flour, baking powder, and salt in a separate bowl and then
add to chocolate mixture in thirds, mixing well after each addition. Cover
and chill dough 2 hours or longer, then make 1-inch balls and roll them in
powdered sugar. Bake for 10-12 minutes on greased cookies sheets at 350.
Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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