Sift flour, measure add baking powder salt and sift again. Cream shortening
and butter together, add sugar, cream until well blended. Add eggs one at a
time, beating after each addition. Mix in lemon, and brandy...then almonds
and coconut. Add dry ingredients. Turn batter into greased and floured 9
inch tube pan.
Bake in slow [300] degree oven. for 1 1/4 hours. when cool store in air
tight container.
Posted to MM-Recipes Digest V4 #267 by Silkia@aol.com on Oct 10, 1997
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