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Christmas Wreath Cookies

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CATEGORY CUISINE TAG YIELD
Cereals, Cookies, Desserts, Holidays, Marshmallow 16 Servings

INGREDIENTS

40 lg Marshmallows; 10 oz. pkg.
1 Stick margarine
1 ts Green food coloring
6 c Corn flakes cereal
Red cinnamn candies
Pam cooking spray

INSTRUCTIONS

In 3 qt. glass microwave bowl, melt marshmallows with margarine. Microwave
on High for 2 minutes, stir to combine and Microwave for 1 minute more. Add
green food coloring. Mix well. Add corn flakes. Mix until coated well with
syrup. With Pam sprayed 1/4 cup dry measure evenly portion warm cereal
mixture. Using buttered fingers shape into wreaths on wax paper. While
warm, decorate with red cinnamon candies. If mixture gets cool, put back
into Microwave for 20-30 seconds. Cool before storing. These are very
beautiful on a cookie tray. MC formatting by bobbi744@sojourn.com
NOTES : per 1 wreath: 160 calories, 50 calories from fat. 5 mg.
cholesterol, 6 g. fat.
Recipe by: Kellogg's recipe
Posted to MC-Recipe Digest V1 #944 by Roberta Banghart
<bobbi744@sojourn.com> on Dec 04, 1997

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