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We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Apple And Barley Pudding

January 27, 2023

CATEGORY	CUISINE	TAG	YIELD
Fruits, Dairy	Irish	Fruits, Irish	4	Servings

INGREDIENTS

4	T	Pearl barley
1 1/2	lb	Eating apples*
2	oz	Sugar
3/4	T	Double cream
1		Water

INSTRUCTIONS

Peeled, cored and sliced. . Put the barley in the water and bring to
the boil.  Add the sliced apples and continue cooking gently until  the
barley and apples are soft.  Press through a sieve, or put  through the
blender, and put back in the saucepan. Add the sugar and  lemon juice
and bring to the boil again.  Remove from the heat, allow  to cool, and
then chill. Serve cool with the cream stirred in.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip

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“God is glorified by a thankful heart.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 99 Calories From Fat: 1 Total Fat: <1g Cholesterol: 0mg Sodium: 8.8mg Potassium: 37.8mg Carbohydrates: 23.9g Fiber: 1.9g Sugar: 14.2g Protein: 1.2g