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Paul David Tripp

Apple-basil Dressing

0
(0)
CATEGORY CUISINE TAG YIELD
Thai 1 Servings

INGREDIENTS

4 T Rice vinegar, white or
apple cider vinegar will
do
4 T Fresh basil, minced
2 T Lemon juice
1 T Ginger root, minced
1 c Unsweetened applesauce
1 T Brown sugar
1 t Chili sauce, I used a red
Thai variety from the
supermarket
1 t Toasted sesame oil
Salt and pepper to taste.

INSTRUCTIONS

This dressing has only 1t of fat. It is a little unusual in texture.
It was recommended for a cole-slaw type salad.  Just mix everything
together.  Posted to MM-Recipes Digest  by B & H Fleet
<edfleet@nbnet.nb.ca> on  Feb 21, 1998

A Message from our Provider:

“Jesus: Because only the best will do”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 248
Calories From Fat: 49
Total Fat: 5.6g
Cholesterol: 0mg
Sodium: 23.5mg
Potassium: 728.6mg
Carbohydrates: 52.8g
Fiber: 9.7g
Sugar: 37.4g
Protein: 4.8g


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