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As a young Christian I had the idea that all I had to do to live a holy life was to find out from the Bible what God wanted me to do and go do it. Christians with maturity will smile at this naïve assumption, but I see younger Christians starting off with the same air of self-confidence. We have to learn that we are dependent upon the enabling power of the Holy Spirit to attain any degree of holiness. Then, as we look to Him, we will see Him working in us – revealing our sin, creating a desire for holiness, and giving us the strength to respond to Him in obedience.
Jerry Bridges

Love at first is not feeling. Love first can be expressed as giving. That is at the core of love. If one gives, the feeling of love will follow. To love we must give of ourselves, of our time, of our substance, of whatever it takes to show love; for giving is fundamental to the biblical idea of love.
Jay Adams

Catfish Parmesan

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CATEGORY CUISINE TAG YIELD
Seafood, Dairy 1 Servings

INGREDIENTS

2 lb Catfish fillets
1 c Sour cream
1/4 c Parmesan cheese
1 tb Lemon juice
1 tb Grated onion
1/2 ts Salt
1 ds Hot pepper
Paprika

INSTRUCTIONS

Place catfish fillets in a single layer in well greased 12 x 8 x 2 inch
baking dish. Combine remaining ingredients except paprika. Spread sour
cream mixture over fish. Sprinkle with paprika. Bake at 350 degrees for 25
to 30 minutes or until fish flakes easily. Serves 6.
Posted to recipelu-digest Volume 01 Number 628 by "Joe"
<Broutek@worldnet.att.net> on Jan 29, 1998

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