God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
And now, brethren, what have we to do for the time to come, but to deny our lazy flesh, and rouse up ourselves to the work before us. The harvest is great, the laborers are few; the loiterers and hinderers are many, the souls of men are precious, the misery of sinners is great, and the everlasting misery to which they are near is greater, the joys of heaven are inconceivable, the comfort of a faithful minister is not small, the joy of extensive success will be a full reward. To be fellow-workers with God and his Spirit is no little honor; to subserve the blood-shedding of Christ for men’s salvation is not a light thing. To lead on the armies of Christ through the thickest of the enemy; to guide them safely through a dangerous wilderness; to steer the vessels through such storms and rocks and sands and shelves, and bring it safe to the harbor of rest, requires no small skill and diligence.
So what does the Christ-honoring, non-materialistic family look like? They invest primarily in the things that will leave this world with them and as a team they are all on this same pursuit. They experience freedom and more time for the things most important because they have limited resources that they own in order not to be owned by them. They experience constant joy because the only source of joy they expect is from the Lord. They do not need to have stuff to impress others because the only person they seek to please is the Lord. They have no compelling love for the shadows of the world because their hearts see the true Substance, the beauty of God’s marvelous light. They have their priorities right: things are to be used and people are to be loved. They are content people following Christ and therefore have a great family because their mutual trust is not in material things which will let us down, but in the One who always delivers.
Toast hazelnuts on a cookie sheet in a preheated oven at 350 degrees for 8
minutes. Lower the oven temperature to 300 degrees for baking the
meringues. Line baking sheet with parchment paper and set aside.
In a medium bowl, combine the egg whites with the cream of tartar and the
vanilla. Beat at medium-high speed until soft peaks form. Add the sugar
slowly to the egg mixture, one tablespoon at a time, while beating. Beat
until all of the sugar is incorporated and the mixture is stiff and glossy.
Using a large rubber spatula, fold in the chocolate morsels and the nuts.
Drop slightly rounded tablespoons onto parchment-lined baking sheets,
allowing 1 inch between spoonfuls. Bake for 30 minutes at 300 degrees.
Leaving the meringues int the oven, turn the oven off and allow cookies to
sit in the oven for at least one hour, until they are completely dry and
crisp. Remove from the oven and transfer to wire cooling racks.
Yield: 50-60 meringues
Nutritional information: 16 calories and .6 grams of fat per meringue
Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved
Busted by Gail Shermeyer <4paws@netrax.net> on May 24, 1997
Recipe by: TVFN: RECIPE FOR HEALTH SHOW #RHD147 Posted to MC-Recipe Digest
V1 #639 by 4paws@netrax.net (Shermeyer-Gail) on Jun 07, 1997
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