| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Cakes |
8 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Sugar |
| 2 |
c |
Flour |
| 1 1/2 |
ts |
Salt |
| 4 |
T |
Cocoa |
| 4 |
ts |
Baking powder |
| 1 |
c |
Milk |
| 6 |
T |
Melted butter |
| 2 |
T |
Vanilla |
INSTRUCTIONS
Mix and pour into 9 x 13 pan. For topping, mix 1 C. brown sugar, 1 c.
white sugar, 1 1/2 c. cocoa.
Sprinkle this mixture over batter, then pour 3 c. hot water over
all. Add nuts if desired. Bake 35 mins. at 350 Deg.
Posted to MM-Recipes Digest V4 #2 by Stu <stalkofs@optonline.net> on
Apr 2, 1998
A Message from our Provider:
“When God ordains, He sustains.”