God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
When the fruit of the spirit becomes characteristic of the church’s daily life, it becomes painfully clear whenever one person violates that spirit, and the body itself will work to take care of the irritation (Marshall Shelly).
Nothing in Scripture teaches that the filling of the Spirit is accompanied by ecstatic experiences or external signs. To be sure, being filled with the Spirit does bring the believer tremendous exhilaration and joy, but the New Testament epistles reveal that being filled with the Spirit brings forth the fruit of the Spirit, not the gifts of the Spirit.
BASE
FILLING
TOPPING
Base: Preheat oven to 325 degrees. Melt chocolate and butter together and
let cool. Beat eggs until light and fluffy and gradually add sugar. Add
chocolate mixture, flour, salt, and vanilla. Beat 1 minute. Pour into
greased and floured 10 x 14 inch pan. Bake 25 - 30 minutes. Cool. Filling:
Beat butter and sugar together with mixer, adding cream and sherry
gradually. When light and fluffy, add walnuts and mix. Spread on base and
chill in refrigerator. Top: Melt chocolate bits with water and butter. Mix.
Dribble over filling. Let harden and cut into bars. Makes 4 dozen. May be
frozen.
Recipe by: The Great Tomato Patch Cookbook
Posted to recipelu-digest by "Lynn Ratcliffe" <mcgrew@ntr.net> on Feb 26,
1998
A Message from our Provider:
“We see a only a glimmering of the plans of God…”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!