| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Vegetables |
Vegan |
Crockpot, Fruit, Sauces & gr, Vegan, Vegetarian |
1 |
servings |
INGREDIENTS
| 1 |
c |
Fresh cranberries |
| 8 |
|
Apples; peeled and cored and chopped |
| 1/2 |
c |
Sugar |
| 1 |
|
Cinnamon stick; halved |
| 6 |
|
Whole cloves |
|
|
Ground nutmeg |
INSTRUCTIONS
Combine cranberries, apples and sugar in slow cooker. Place cinnamon
and cloves in center of 6" square of cheesecloth. Pull up around
sides; tie to form pouch. Place in pot. Cover and cook on LOW 4-5 hrs
or until cranberries and apples are very soft.
From peachie50@juno.com
Per serving: 1256 Calories; 13g Fat (8% calories from fat); 5g
Protein; 317g Carbohydrate; 0mg Cholesterol; 102mg Sodium Food
Exchanges: 1 1/2 Starch/Bread; 18 1/2 Fruit; 1 1/2 Fat; 7 1/2 Other
Carbohydrates
Recipe by: http://www.cdkitchen.com
Posted to EAT-LF Digest by "Ellen C." <ellen@brakes.elekta.com> on
Dec 6, 1999, converted by MM_Buster v2.0l.
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