| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
servings |
INGREDIENTS
|
sm |
(1 1/2-lb) Loaf: |
| 1 |
c |
Water |
| 1 |
tb |
Butter or margarine |
| 2 |
c |
White Flour for Bread |
| 1 |
tb |
Sugar |
| 1 |
ts |
Salt |
| 1/3 |
c |
Chopped dried apricots |
| 1/4 |
c |
Dried cranberries |
| 3 |
tb |
Slivered almonds |
| 1 1/2 |
ts |
Quick-rise yeast |
INSTRUCTIONS
Add ingredients to machine according to manufacturer's directions.
Select white bread cycle.
Variation: replace cranberries with dried cherries or blueberries.
Source: Robin Hood Flour
Posted to EAT-LF Digest by Pat_H <kitpath@earthlink.net> on Nov 08,
1999, converted by MM_Buster v2.0l.
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