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Why do any of us get upset or tense when confronted? Why do any of us activate our inner lawyer and rise to our own defense? Why do any of us turn the tables and remind the other person that we are not the only sinner in the room? Why do we argue about the facts or dispute the other person’s interpretation. We do all of these things because we are convinced in our hearts that we are more righteous that how than we are being portrayed in the moment of confrontation. Proud people don’t welcome loving warning, rebuke, confrontation, question, criticism, or accountability, because they don’t feel the need for it. And when they do fail, they are very good at erecting plausible reasons for what they said or did, given the stress of the situation or relationship in which it was done.
Paul David Tripp

    • Dan’s Favorite Chicken Recipe

    Posted on
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    CATEGORY CUISINE TAG YIELD
    Meats French Crockpot, Poultry 1 Servings

    INGREDIENTS

    1 Chicken — cut up
    1 Jar spaghetti sauce
    Dried oregano
    Garlic salt
    1 Crock pot
    1 Full working day

    INSTRUCTIONS

    1.  Cut chicken into pieces, if needed. 2.  Dump chicken pieces into crock
pot. 3.  Dump 1 jar spaghetti sauce over chicken. 4.  Shake dried oregano
and garlic salt (or your other favorite additives to spaghetti sauce), to
taste. 5.  Put lid on crock pot and turn the pot on LOW. 6. Have a nice
day, don't worry, be happy. 7.  Come home, fix a pot of rice or pasta,
maybe a salad, and a loaf of french bread. 8. CAREFULLY remove the chicken
from the crock pot to a serving platter (it's tender and will fall apart at
the slightest provocation), then spoon the leftover liquid into a gravy
boat or whatever you serve spaghetti sauce in. 9. Fight over who gets the
top pieces with all the oregano and garlic salt piled on top.
Recipe By     : danielh@sequent.com (Daniel Hobbs)
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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