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Dried Beef Cream Cheese Spread

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs, Meats		Appetizers, Brunch, Cheese/eggs, Snacks	1	Servings

INGREDIENTS

1		8 oz cream cheese; softened
2	tb	Milk
1	pk	3 oz dried beef; (like Budig), chopped
1/4	c	Green pepper; chopped
4		Green onions; chopped finely
1/2	c	Sour cream
1/2	ts	Garlic salt
1/4	ts	Pepper
1/2	c	Pecans; coarsley chopped

INSTRUCTIONS

TOPPING
Mix all ingredients except topping together in a mixing bowl.  Spread in a
8" pie plate and sprinkle pecans on top.  Bake @ 350 degrees (F) for 20
minutes.  Serve hot with Breton crackers.
Can be made ahead and refrigerated up to one day before baking.
Contributor:  Lena Preparation Time:
:15 Posted to MM-Recipes Digest V4 #145 by lena36@juno.com (Lena P
Mitchell) on May 25, 1997

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