| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Desserts, Cakes |
6 |
Servings |
INGREDIENTS
|
|
-CYGNUS, HCPM52C |
| 2 |
c |
Flour |
| 4 |
ts |
Baking powder |
| 3/4 |
ts |
Salt |
| 2 |
|
Eggs; beaten |
| 3/4 |
c |
Sugar |
| 2 |
tb |
Butter, melted |
| 1 1/2 |
c |
Milk |
| 1 1/4 |
c |
Blueberries |
|
|
Extra flour |
INSTRUCTIONS
Preheat oven to 400 degrees. Shift flour, baking powder, and salt
together, blend eggs with sugar, then combine with butter and dry
ingredients. Stir in milk to make thick batter. Dust berries with extra
flour and add to the batter, mixing well. Spoon into a greaserd 9x14x3
baking dish. Bake for about 30 minutes
Source: The Colorado Daily, January 20, 1993 issue
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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