| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains |
|
Vegetable |
6 |
Servings |
INGREDIENTS
| 6 |
md |
Potatoes; unpeeled |
| 6 |
md |
Onions |
| 1/2 |
c |
Butter or margarine |
| 1 |
|
Clove garlic; crushed |
| 3/4 |
ts |
Salt |
| 1/4 |
ts |
Pepper |
| 1/4 |
ts |
Celery seeds |
| 1/4 |
ts |
Paprika |
INSTRUCTIONS
Cut potatoes & onions into 1/4-inch slices. Alternate slices, slightly
overlapping, in a single layer in a 13x9x2-inch baking dish. Combine next 5
ingredients. Drizzle over potato & onion slices. Cover & bake at 400 for 40
minutes. Sprinkle with paprika & bake, uncovered for 20 additional minutes.
PAT RINKE
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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