| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy |
Fast food |
Desserts, Fast food, Fruit |
4 |
Servings |
INGREDIENTS
| 284 |
ml |
Whipping cream |
| 3 |
tb |
Orange liqueur (eg Cointreau or Grand Marnier) |
| 360 |
g |
Strawberries, chopped |
| 75 |
g |
Meringue Super Stars or |
|
|
Meringe Nests, crumbled |
INSTRUCTIONS
1. Lightly whip the cream, then fold in the orange liqueur. Stir in the
strawberries and the crumbled meringue and fold in gently.
2. Transfer the mixture to individual sundae glasses and serve at once.
NOTES : A wonderful concoction of whipped cream, orange-flavoured liqueur,
crumbled meringue and strawberries - it certainly doesn.t deserve its name!
Serves 4 Preparation: 10 minutes Calories/Fat per serving: 357cals / 24g
Cost per serving: £1.35
Recipe by: Tesco Recipe Collection, Issue Six 1997, Carnation Promo Posted
to MC-Recipe Digest V1 #655 by Kerry Erwin <kerry@north.org> on Jul 04,
1997
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