| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
And, Cheese, Macaroni |
4 |
Servings |
INGREDIENTS
| 2 1/4 |
c |
Cheese, cheddar shredded |
| 2 1/2 |
c |
Milk |
| 1/2 |
c |
Bisquick baking mix |
| 1/4 |
t |
Sauce, red pepper |
| 1 |
c |
Macaroni, uncooked |
| 4 |
|
Eggs |
| 1/4 |
t |
Salt |
| 1/4 |
c |
Cheese, cheddar shredded |
INSTRUCTIONS
Approx. Cook Time: :40 Preheat oven to 400F. Grease pie plate, 10x1
1/2". Mix two cups cheddar cheese and macaroni, sprinkle in plate.
Beat remaining ingredients except for 1/4 cup cheese till smooth 15
seconds in blender. Pour into plate. Bake till knife inserted in
centre comes out clean, about 40 minutes. Sprinkle with 1/4 cup
cheese. Bake till cheese melts, 1-2 minutes. Cool 10 minutes. Recipe
by: Mailing list 1996 Posted to recipelu-digest Volume 01 Number 497
by ctlindab@mail1.nai.net on Jan 11, 1998
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