| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Candy |
16 |
Servings |
INGREDIENTS
| 2 |
c |
Sugar |
| 1/2 |
c |
Water |
| 1 |
c |
Peanut butter |
| 1 |
ts |
Vanilla extract |
| 3 |
tb |
Cocoa (optional) |
INSTRUCTIONS
From: dwallace@wam.umd.edu (He whose name must not be spoken...)
Date: 3 Mar 1994 22:30:25 GMT
This recipe starts out as peanut-butter fudge, but with the addition of
powdered cocoa, can apparently been engineered to be chocolate. I've not
tried the cholocate variation, but the basic pb is so good and so easy that
its certainly worth the try...
Mix sugar, 1/2 cup water, and optional cocoa in a saucepan, and boil
rapidly for exactly one minute. Pour over peanut butter and vanilla in a
bowl, and beat until thick. Pour into buttered pan and allow to cool. Cut
into squares.
REC.FOOD.RECIPES ARCHIVES
/CANDY
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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