| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Italian |
Italian |
4 |
Servings |
INGREDIENTS
|
|
Schamber |
| 2/3 |
c |
Fresh basil, chpd |
|
|
Bacon |
| 1 |
lb |
Fettuccine |
|
|
Green onions, chpd |
|
|
Salt and pepper |
| 1 |
c |
Whipping cream |
|
|
Additional cheese |
| 1 |
c |
Romano or parmesan |
|
|
Grated |
INSTRUCTIONS
Cook bacon, remove and crumble. Add green onions to skillet, and stir
unti Add sauce and stir to coat. Season with salt and pepper. Pass
additional c Recipe By : File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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