| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
Italian |
Main dish, Pasta |
8 |
Servings |
INGREDIENTS
| 16 |
oz |
Pasta — ziti |
| 1 |
|
Onion, red, lg — coarse |
|
|
Chop |
| 16 |
oz |
Turkey or beef, cooked — |
|
|
Cut |
| 1 |
|
Pepper, green, lg — coarse |
|
|
Ch |
|
|
Into thin strips |
| 1/2 |
c |
Olived, ripe, pitted — |
|
|
Sliced |
| 2 |
c |
Cheese, mozzarella — |
|
|
Shredded |
| 1 |
c |
Italian salad dressing — |
|
|
Prep |
INSTRUCTIONS
Prepare pasta as directed on package; drain. rinse with cold water and
drain well. Combine pasta with remaining ingredients in a large bowl; toss.
Cover and chill 1 hour.
Recipe By :
From: Gunterman@ccmailpc.Ctron.Com Date: Thu, 26 Jan 95 10:49:50 Est
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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