| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy, Eggs, Vegetables |
English |
Breads, B/m, Dak |
1 |
Servings |
INGREDIENTS
| 1 |
pk |
Yeast |
| 3 |
c |
Better for Bread flour |
| 1/4 |
c |
Sugar |
| 1/8 |
ts |
Baking soda |
| 1 |
tb |
Grapefruit peel;grated |
| 1/2 |
c |
Low-fat cottage cheese |
| 2 |
|
Egg whites |
| 1 |
tb |
Vegetable oil |
| 1/2 |
c |
Grapefruit juice;fresh/heat |
INSTRUCTIONS
Add all ingredients into the pan in the order listed, set darkness control
at 11 o'clock.Select white bread and push "Start." This palate-refreshing
mealtime accompaniment, this tart/sweet bread offers a taste of English
elegance when toasted slices are topped with citrus marmalade. Recipe
shared by Barb Day
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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“Give God what’s right — not what’s left.”