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Garden Peas With Olive Oil And Chilli

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CATEGORY CUISINE TAG YIELD
Grains Sainsbury13 4 Servings

INGREDIENTS

4 T Olive oil
1 Onion, finely chopped
1 Red chilli pepper, deseeded
and finely
chopped
250 g Frozen garden peas, 8oz
1 T Water

INSTRUCTIONS

Heat the oil over a moderate heat, add the onion and chilli, saute  for
1 minute or until the onion is soft.  Stir in the peas and 1 tablespoon
of water, cover and simmer for 3-4  minutes, shaking the pan from time
to time. Serve immediately.  Converted by MC_Buster.  NOTES : An
alternative way of serving peas with onions and chilli.  Converted by
MM_Buster v2.0l.

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