| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Fruits, Holidays, La_times, Sauces |
8 |
Servings |
INGREDIENTS
| 1 |
|
Piece peeled ginger; (1-inch) |
| 3 |
|
Cloves garlic; minced |
| 1/2 |
c |
Cider vinegar |
| 1/4 |
c |
Sugar |
| 1/8 |
ts |
Cayenne pepper |
| 1 |
cn |
Whole-berry cranberry sauce; (1-lb. can) |
|
|
Salt |
|
|
Freshly ground pepper |
INSTRUCTIONS
Cut ginger into very thin slices. Stack slices together and cut into very
thin slivers. Bring ginger, garlic, vinegar, sugar and cayenne to simmer in
small saucepan. Cook over medium heat until liquid is reduced to 1/4 cup,
about 15 minutes. Add cranberry sauce and salt and pepper to taste. Mix and
return to simmer. Cook on low heat 10 minutes. Cover tightly and
refrigerate. Recipe from "East/West Menus for Family and Friends"by Madhur
Jaffrey (Harper & Row, 1987). Formatted by Lynn Thomas dcqp82a@prodigy.com.
Source: Los Angeles Times 11-23-97. 2 cups. Each 1/4-cup serving: 114
calories; 54 mg sodium; 0 cholesterol; 0 fat; 30 grams carbohydrates; 0
protein; 0.20 gram fiber. Lynn's notes: Made this 1-1-98; easy and
delicious sauce to be served with baked ham. Vary hotness by adding more or
less cayenne.
Recipe by: Los Angeles Times 11-23-97
Posted to TNT Recipes Digest, Vol 01, Nr 906 by WWGQ25C@prodigy.com (MRS
LYNN P THOMAS) on 1 Ja, n 1998
A Message from our Provider:
“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”